About Sensarom
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Our Promise: For 42+ years Sensarom has been contract manufacturing India’s leading Flavour & Ingredient brands. We are now proud to bring the similar high-quality products manufactured with the purest ingredients in our world class facilities to you directly under our brand. Working with you, we will continue to deliver on our promise of quality, purity and reliability, while understanding the changing needs of the customer, and make Sensarom the product of choice.
Company Background
Company Background
Our Journey and Our Partners
Sensarom Foods has embarked on a path of innovation and excellence, from being a fine chemicals producer to a food ingredient leader. Driven by quality and customer trust, we have grown our capabilities, adopted new manufacturing processes, and established solid industry alliances. Our passion for providing high-quality flavors, colorants, and baking ingredients has fueled our growth. Take a glimpse at our milestones through the years:
1984
Started as a manufacturer of fine chemicals in Bangalore Selected as P2P supplier for Food Colours
1999
Commissioned second plant in Bangalore with 600 TPA ribbon blender plant for DrymixPowders/ Premixes
2004
Started Spray Drying operations for encapsulated flavours with 240TPA capacity
2013
Started fragrance powder blending operations for detergents
2016
2024
Partnered with Angel Yeast as official distributors for yeast extracts and bread improvers, across 5 states of South India
Our Journey and Our Partners
Sensarom Foods has embarked on a path of innovation and excellence, from being a fine chemicals producer to a food ingredient leader. Driven by quality and customer trust, we have grown our capabilities, adopted new manufacturing processes, and established solid industry alliances. Our passion for providing high-quality flavors, colorants, and baking ingredients has fueled our growth. Take a glimpse at our milestones through the years:
1984
Started as a manufacturer of fine chemicals in Bangalore Selected as P2P supplier for Food Colours
1999
Commissioned second plant in Bangalore with 600 TPA ribbon blender plant for DrymixPowders/ Premixes
2004
Started Spray Drying operations for encapsulated flavours with 240TPA capacity
2013
Started fragrance powder blending operations for detergents
2016
Finalization of the project report and identification of land for Cake Gels and Liquid Flavours
2024
Partnered with Angel Yeast as official distributors for yeast extracts and bread improvers, across 5 states of South India
Our Team
Harish Mallya
CEO & Managing Director
Gokul Chandrasekaran
Executive Director
Anand Kumar Ariyanan
Business Development Director
Nikhita Mallya
Technical Lead & Food ScientistQuality and Safety
Quality Assurance
We have the following certifications to deliver our commitment- ISO 22000, ISO 9001, BIS standards, Bureau Veritas and FSSAI License. Additionally, we also have IEC (Import Export code) certificate to facilitate foreign trade for our customers and under our Branded products.
We establish control measures to prevent food fraud and threat in our supply chain. We are committed to communicate, implement and maintain quality and food safety at all levels through risk assessment approach to identify risks and opportunities in our system and update them as part of continual improvement.
Quality Control
We conduct comprehensive testing and examination of raw materials, in-process materials, and finished products to ensure they adhere to stringent international quality parameters and standards.
Routine testing of all raw materials, semi-finished, and finished products is conducted to ensure that all our products meet regulatory and customer requirements. Our laboratory is equipped with modern and sophisticated testing equipment.
Quality Policy
At Sensarom Foods Pvt Ltd, we are committed to the best GMP standards along with Environment, Health & Safety Policies. We have Food Safety Management Systems in place to ensure meeting the expectations and requirements of our customers and complying with applicable statutory and regulatory requirements.
We also strive to create an excellent working environment where employees are trained and motivated to communicate freely to encourage team work leading to desired performance outputs.
Quality and Safety
Quality Assurance
We have the following certifications to deliver our commitment- ISO 22000, ISO 9001, BIS standards, Bureau Veritas and FSSAI License. Additionally, we also have IEC (Import Export code) certificate to facilitate foreign trade for our customers and under our Branded products.
We establish control measures to prevent food fraud and threat in our supply chain. We are committed to communicate, implement and maintain quality and food safety at all levels through risk assessment approach to identify risks and opportunities in our system and update them as part of continual improvement.
Quality Control
We conduct comprehensive testing and examination of raw materials, in-process materials, and finished products to ensure they adhere to stringent international quality parameters and standards.
Routine testing of all raw materials, semi-finished, and finished products is conducted to ensure that all our products meet regulatory and customer requirements. Our laboratory is equipped with modern and sophisticated testing equipment.
Quality Policy
At Sensarom Foods Pvt Ltd, we are committed to the best GMP standards along with Environment, Health & Safety Policies. We have Food Safety Management Systems in place to ensure meeting the expectations and requirements of our customers and complying with applicable statutory and regulatory requirements.
We also strive to create an excellent working environment where employees are trained and motivated to communicate freely to encourage team work leading to desired performance outputs.
Explore Our Portfolio
We are delighted to enlighten your sensory and gastronomical experiences with our product offerings.
Divulge in our wide spectrum of food coloring options to cater to your needs whether it is a decorative cake or bright ice popsicle or ethnic sweets. It is said that we often eat with our eyes before tasting the food and colors are the best way to appeal.
We adhere to Food safety standards while sourcing and manufacturing colors in accordance with limits prescribed by Regulations as per FSSAI.
Texture is the attribute that differentiates a product and elevates it from ordinary to premium. It can extend shelf life and maintain product quality eg. The crispiness of a cracker or chips, the sponginess of a cake slice and smooth creaminess of ice cream is what elevates the product.
Our functional systems are integrated solutions to add stability and texture such as emulsification, gelation, protein stabilisation etc.
We offer a wide range of flavours and flavoured solutions for ice creams, bakery and all types of sweet goods. What really makes your product unique and differentiates it from the rest would be the taste!
We offer taste solutions and customised blends, both in powder and liquid, for all of our products to make them taste unique.